September 26, 2023

I first heard the time period “Pizookie” at a restaurant and puzzled what the heck it meant.  When the waitress came visiting she defined that it was a Pizza Cookie and was a chocolate chip cookie in a small cast iron skillet, then topped with ice cream.  That was heaven to my ears and figured if they may make it in a small forged iron skillet, I may actually make one in a big forged iron skillet!

Chocolate Butterscotch Chip Pizookie

Why You’ll Love This – That One Factor

My spouse was the primary individual to ever educate me that whereas chocolate chip cookies are wonderful, including simply the correct amount of butterscotch chips will remodel the expertise from superior to OUT OF THIS WORLD.  Our Pizookie has that secret ingredient – butterscotch chips – that we hope you’ll strive.  We nonetheless completely have chocolate chips in ours and a smaller quantity of butterscotch chips.  

Substances You’ll Want – Fast Snapshot

Listed below are the elements you have to (see portions beneath):

  • Mild Brown Sugar – The muse for all chocolate chip cookies
  • Milk – We used 2%
  • Vanilla – Since I used to be a child, I all the time take a sniff of the vanilla!
  • Butter Taste Crisco Shortening – That is really their recipe with a twist
  • Egg – My youngsters simply love cracking the eggs
  • All-Goal Flour – The important thing dry ingredient
  • Salt – We nonetheless like utilizing coarse salt in our recipes
  • Baking Soda – Don’t mistake this for baking powder!
  • Nestle Toll Home Semi-Candy Chocolate Chips – We do a heaping cup
  • Butterscotch Chips – Our secret ingredient!
  • Vanilla Ice Cream – To make the right sizzling/chilly combination

The Course of

I had a lot enjoyable making this with my daughter, Decklyn.  Comply with these easy steps and benefit from the sizzling/chilly combination of the nice and cozy cookie with the cool vanilla ice cream multi functional chunk.

Combine the elements in separate bowls, then mix and add the Nestle Toll Home chocolate chips and butterscotch chips.

Chocolate Butterscotch Chip Pizookie

Press the cookie dough combination evenly right into a. greased forged iron skillet

Chocolate butterscotch chip pizookie

Cook dinner for 25-Half-hour till edges are golden brown…then be careful as a result of the youngsters will come working!

Chocolate Butterscotch Chip Pizookie
Chocolate Butterscotch Chip Pizookie
Chocolate Butterscotch Chip Pizookie
chocolate butterscotch chip pizookie

Chocolate Butterscotch Chip Pizookie

Course: Dessert

Delicacies: American

Prep Time: 10 minutes

Cook dinner Time: 25 minutes

Complete Time: 35 minutes

Servings: 8

Print Recipe

  • 3/4 cup Butter Taste Crisco Shortening
  • 1 1/4 cups firmly packed mild brown sugar
  • 2 tbsp milk
  • 1 tbsp vanilla
  • 1 egg
  • 1 3/4 cups all goal flour
  • 1 tsp salt
  • 3/4 tsp baking soda
  • 1 cup Nestle Toll Home semi-sweet chocolate chips
  • 1/2 cup Nestle Toll Home butterscotch chips
  • 1/2 galloon vanilla ice cream
  • Preheat oven to 325 levels.

  • In a medium bowl, mix 3/4 cup Butter Taste Crisco Shortening, 1 1/4 cups firmly packed mild brown sugar, 2 tablespoons milk, 1 tablespoon vanilla. Beat on medium velocity with mixer till properly blended.

  • Beat in 1 egg.

  • In a separate small bowl, mix 1 3/4 cups all-purpose flour, 1 teaspoon salt, 3/4 teaspoon baking soda.

  • Combine into creamed combination till blended. We did one half of the flour combination, then the second half.

  • Stir in 1 cup chocolate chips and 1/2 cup butterscotch chips.

  • Grease (or spray) the ~12-inch forged iron skillet.

  • Dumb all the bowl into the skillet and press it across the skillet with the again of a spoon, making certain it’s evenly distributed across the skillet. You would possibly even strive utilizing your fingertips.

  • Bake the skillet for 25 – Half-hour or till the sides are golden brown.

  • Let sit for 3-5 minutes.

  • Reduce into pizza triangles and prime with a scoop of vanilla ice cream.

Did You Know

Who invented the pizookie?   Right here is the story of the beloved dessert referred to as the Pizookie! So, again within the late Eighties, a superb thoughts with a ardour for each pizza and cookies got here up with the thought. His title was Jeff Johnson, and he was the founding father of the favored restaurant chain known as BJ’s Restaurant & Brewhouse.   Jeff Johnson, being an revolutionary and inventive particular person, needed to create a novel dessert that will seize the hearts and style buds of his clients. He mixed two of America’s favourite treats, pizza and cookies, to create the mouthwatering masterpiece that we now know because the Pizookie.   The concept behind the Pizookie was easy but sensible. Johnson took a deep-dish pizza pan, stuffed it with cookie dough, and baked it to perfection. The outcome was a heat, gooey, and indulgent dessert that was served recent out of the oven. To make it much more irresistible, he topped it off with a beneficiant scoop of vanilla ice cream. chocolate butterscotch chip pizookie When the Pizookie made its debut on BJ’s Restaurant & Brewhouse menu, it turned an immediate hit. Clients couldn’t resist the mixture of heat cookies, chilly ice cream, and the general deliciousness of the dessert. Phrase unfold shortly, and shortly, Pizookie turned synonymous with BJ’s Restaurant & Brewhouse.   Jeff Johnson’s invention sparked a dessert revolution, and the Pizookie craze began to unfold to different eating places and even house kitchens. Folks started experimenting with totally different cookie flavors, toppings, and variations (like including butterscotch chips!), including their very own private touches to this delectable dessert.   At present, the Pizookie has develop into a beloved deal with loved by folks everywhere in the world. It owes its origin to the inventive genius of Jeff Johnson, who mixed his love for pizza and cookies to create a dessert that has introduced pleasure and happiness to numerous dessert lovers. So, the subsequent time you bask in a heat, gooey Pizookie, keep in mind to boost a spoonful in honor of Jeff Johnson, the visionary who invented this irresistible dessert.

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