This vanilla pudding is much like the well-known banana pudding, however loaded with chunks of buttery shortbread biscuits! It’s an ode to Ted Lasso and his favourite snack of all time, the biscuit!
When you’re a fan of the traditional banana pudding, then I feel this vanilla pudding model provides you with the identical satisfaction! With only some variations, it grew to become its personal distinctive and superior dessert. The inspiration got here from Jeni’s Ice Cream and her upcoming taste celebrating Ted Lasso and his love for biscuits. I can solely think about how good it’ll style however for now, this creamy vanilla pudding with crushed shortbread chunks will maintain me completely happy!
elements you’ll have to make vanilla pudding with shortbread
- Milk- entire milk is finest.
- Condensed milk.
- Vanilla Prompt Pudding- Be certain that to purchase the instantaneous packet and never the cook dinner and serve!
- Heavy Cream.
- Sugar.
- Vanilla.
- Shortbread- I like to recommend Walkers Shortbread. It’s probably the most conventional and has an incredible buttery taste.
FAQ’s about this vanilla pudding recipe
It ought to turn into agency in about 10 minutes within the fridge.
Sure, simply scoop as you want it.
Shortbread is a British cookie made with butter and tastes scrumptious. You may normally discover them within the cookie aisle of your native grocery retailer.
useful suggestions
- Utilizing a relaxing bowl to combine in will pace up the method barely.
- Don’t use “cook dinner and serve pudding” That selection received’t thicken until you deliver it to a boil over warmth.
- Solely use top quality shortbread biscuits.
- Serve utilizing an ice cream scoop for easy-to-eat parts.
- Hold coated whereas within the fridge with plastic wrap.
extra tasty dessert recipes
Vanilla Pudding with Shortbread Biscuits
Creamy vanilla pudding loaded with cream and crushed shortbread chunks.
Print Recipe
- 2 cups entire milk
- 12 oz condensed milk
- 5.1 oz Prompt vanilla pudding combine
- 2 cups heavy cream
- ¼ cup sugar
- 2 tsp vanilla extract
- 2 5oz packs Walkers Shortbread biscuits
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Whisk collectively the milk, condensed milk and pudding combination collectively till easy, place within the fridge for not less than 10 minutes.
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In one other bowl, whisk the heavy cream, sugar and vanilla till it turns into comfortable peaks.
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As soon as the pudding combine has set, fold the cream into it.
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Place the shortbread into a big ziplock bag and roughly smash with a rolling pin. It ought to nonetheless be chunky and never like a positive crumb.
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Add the shortbread to the combination and blend by way of gently.
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Switch the pudding to a 9×13 inch baking pan or comparable dimension, and unfold it out.
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Let it set within the fridge for an additional 10 minutes and serve by scooping into small bowls.
